©1988-2022, Outback Steakhouse of Florida, LLC OBS-OPD-GF_1022
STEAK 'N MATE COMBOS
WITH CHOICE OF STEAKHOUSE POTATO AND ONE SIDE.
SIRLOIN* & GRILLED SHRIMP (800/880 Calories)
SIRLOIN* & GRILLED CHICKEN (600/690 Calories)
RIBEYE* & GRILLED SHRIMP (1340 Calories)
FILET MIGNON* & LOBSTER (680 Calories)
THE “NOT” STEAKS (but still aus-some)
WITH CHOICE OF TWO SIDES.
DROVER’S RIBS & CHICKEN PLATTER
1/2 order of tender ribs and grilled chicken
breast. (1190 Calories)
GRILLED CHICKEN ON THE BARBIE
Seasoned and grilled chicken breast with our signature
BBQ sauce. (360 Calories)
ALICE SPRINGS CHICKEN®
Grilled chicken breast topped with sautéed mushrooms,
crisp bacon, melted Monterey Jack and Cheddar and
honey mustard sauce. (780 Calories)
OUTBACK RIBS
Smoked, brushed and grilled with a tangy BBQ sauce.
(720-1430 Calories)
FROM THE SEA
WITH CHOICE OF TWO SIDES.
PERFECTLY GRILLED SALMON*
Seasoned and grilled. Served with our classic
rémoulade sauce. (550 Calories)
LOBSTER TAILS
Based on availability.
Two cold water tails perfectly steamed for maximum
tenderness. (290 Calories)
GRILLED SHRIMP ON THE BARBIE ENTRÉE
A generous portion of shrimp seasoned with a
special blend of herbs and spices then flame grilled.
Served with a classic rémoulade sauce. (560 Calories)
(Order without seasoned rice.)
STEAKHOUSE POTATOES & SIDES
Homestyle Mashed Potatoes (230 Calories)
Baked Potato (440 Calories)
(sour cream, butter, bacon, Monterey and Cheddar cheese, chives)
Sweet Potato (410 Calories) (honey butter and brown sugar)
Fresh Mixed Veggies (150 Calories)
Fresh Seasonal Veggie (110 Calories)
Asparagus (60 Calories)
Tasmanian Chili (200 Calories)
House Salad (80-340 Calories)
(made without croutons, choice of gluten-free dressing)
Caesar Salad (230 Calories)
(made without croutons, Caesar dressing)
Strawberry SaladJ (390 Calories)
SWEET FINISH (for you or the table)
CHOCOLATE THUNDER FROM DOWN UNDER®J
An extra-generous pecan brownie topped with rich vanilla
ice cream, our warm chocolate sauce, chocolate shavings
and whipped cream. (1520 Calories)
AUSSIE-TIZERS®
GRILLED SHRIMP ON THE BARBIE
Seasoned with a special blend of herbs and spices
then flame grilled. Served with garlic toast and classic
rémoulade sauce. (400 Calories) (served without bread)
BIG BOWL SALADS
GLUTEN-FREE SALADS ARE PREPARED
WITHOUT CROUTONS.
AUSSIE COBB SALAD
Fresh mixed greens, chopped hard-boiled eggs,
tomatoes, bacon, Monterey Jack and Cheddar cheese.
Served with your choice of gluten-free dressing and
topped with grilled chicken. (340-740 Calories)
BRISBANE CAESAR SALAD
Crisp romaine lettuce tossed in our Caesar
dressing. Topped with your choice of grilled chicken
or Grilled Shrimp on the Barbie. (480 Calories)
STRAWBERRY SALADJ
Wild arugula, crisp romaine, fresh strawberries,
cinnamon pecans, goat cheese crumbles, raspberry
vinaigrette, topped with grilled chicken. (950 Calories)
GLUTEN-FREE DRESSINGS
Ranch (210 Calories)
Caesar (200 Calories)
Honey Mustard (230 Calories)
Tangy Tomato (70 Calories)
Creamy Blue Cheese (240 Calories)
Light Balsamic Vinaigrette (80 Calories)
SO MANY WAYS TO STEAK
WITH CHOICE OF STEAKHOUSE POTATO AND ONE SIDE.
VICTORIA’S FILET® MIGNON*
The most tender and juicy thick cut seasoned
and seared. (380-530 Calories)
OUTBACK CENTER-CUT SIRLOIN*
Center-cut for tenderness. Lean, hearty and full of
flavor. Seasoned and seared. (370-600 Calories)
RIBEYE*
Well-marbled, juicy and savory. Seasoned and
seared for bold flavor. (900-1110 Calories)
BONE-IN RIBEYE*
Bone-in and extra marbled for maximum tenderness.
Seasoned and flame grilled. (910 Calories)
BONE-IN NEW YORK STRIP*
Thick cut, bone-in and full of rich flavor.
Seasoned and flame grilled. (1090 Calories)
MELBOURNE PORTERHOUSE*
A flavorful combination of NY Strip and Filet
Tenderloin. Seasoned and flame grilled. (660 Calories)
PLUS IT UP
ADD ON A TOPPING TO ENHANCE YOUR JUICY STEAK.
Grilled Onions (110 Calories)
Roasted Garlic Butter (160 Calories)
Grilled Shrimp (280 Calories) (served without bread)
Steamed Lobster Tail
Based on availability.
(340 Calories)
* THESE ITEMS ARE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,
OR EGGS WHICH MAY CONTAIN HARMFUL BACTERIA MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS OR DEATH,
ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. |
JItem contains or may contain nuts.
MENU ITEMS VARY BY
LOCATION AND ARE SUBJECT
TO CHANGE.
ALL SOFT DRINKS, DISTILLED
SPIRITS AND WINES ARE
GLUTEN-FREE.
Food is prepared in a common kitchen
with the risk of gluten exposure. We
cannot guarantee any menu item is
completely free of gluten. When placing
your order, please let your server know you
are ordering a gluten-free menu item.
FDA regulations defines “gluten-free” as
containing less than 20ppm gluten. It is
possible that some individuals may be
sensitive to levels below this amount. If
you have any concerns pertaining to those
levels, please consult your healthcare
provider.
2,000 calories a day is used for
general nutrition advice, but calorie
needs vary. Additional nutrition
information available upon request.
Nutrition information is updated
when new data is received from
our suppliers. Due to this reason,
calories on the print menu may differ
from online information. The online
information is the most up to date.